Dishes of the day

BLT
€8

Bacon, lettuce, tomato & mayonnaise.

NEWCLUB SANDWICH
€9

Smoked bacon, lettuce, tomato, chicken & mayonnaise.

OPEN SMOKED SALMON
€12.50

Smoked salmon, red onion, tomato, lettuce & caper mayonnaise Served on homemade Guinness brown bread.

TASTY & TANGY CAJUN CHICKEN
€9.95

Spiced chicken, melted Irish Cheddar, red onion, Garlic Mayo, leafy greens with house dressing.

A TASTE OF SUMMER
€9.95

Melted Mozzarella, plum ripe tomatoes, garlic olive oil & basil pesto & red onion.

ROASTED HAM
€9.95

Baked ham, creamy camembert, red onion, honey & wholegrain mustard aioli & Ballymaloe relish.

ALAMEDA SAUVIGON BLANC
€21.50

Nicely fruity and fresh sauvignon blanc. Aromas of tropical, citrus fruits on the nose. Good strong fresh fruits on the palate, with a refreshingly dry finish.

VISTAMAR BRISA CHARDONNAY
€22.50

This wine is fresh and rounded in the mouth, with great intensity: the fruit flavors found in the nose mingle with exquisite touches of vanilla and caramel.

IL CAGGIO PINOT GRIGIO
€24.50

Medium bodied with fresh green apple accompanied with pear and zesty lemon, light flower finishing lively and clean with lasting citrus.

BADAJO VERDEJO
€26.50

Medium intensity. Fresh aromas of citrus fruit juice which leads to a creamy, delicate body with an enveloping fragrance

MUSCADET CHATEAU LA CHEVILLARDIERE
€28.50

Light-bodied white wine from the Loire Valley. Muscadet is loved as an excellent food pairing wine due to its minerally, citrus-like taste and high acidity.

MIRROR LAKE SAUVIGNON BLANC
€29.50

This fresh, crisp Marlborough New Zealand Sauvignon Blanc combines some of nature’s best gooseberry and passion fruit notes the palate is soft in style with nicely balanced fruit and acidity.

PANFRIED KING PRAWNS
€9

King prawns & Chorizo marinated in crushed garlic, olive oil and chilli, Focaccia Bread.

IRISH STYLE ANTIPASTO SLATE
€12

Sliced Pastrami, Peppered Salami, Spanish Chorizo, horseradish mayo, Sun dried tomatoes, focaccia bread, honey salted roasted nuts, Black pudding and St. Tola’s goats cheese. Seasonal relish.

TOMATO, MOZZARELLA AND BASIL SALAD IN FILO PASTRY
€7

Sweet ripe tomatoes drizzled with balsamic reduction, sliced Mozzarella, Garlic, olive oil & basil pesto.

CHEF'S SOUP
€5.50

Please ask your server for today’s soup, served with Guinness brown bread.

SEAFOOD CHOWDER
€7

Fresh seafood, roasted vegetables & finished with Pernod cream.

DUCK SPRING ROLLS
€8.50

Green leaves, honey & sweet chili dressing.

STEAMED FRESH KILLARY MUSSELS
€12

Garlic, white wine, shallot & parsley broth.

CATCH OF THE DAY

Cauliflower puree with samphire, fennel & white wine sauce, carrot & asparagus tips.

ATLANTIC SEAFOOD LINGUINE
€16

Tiger prawns, mussels, hake, samphire, white wine cream sauce, chilli & garlic.

FISH N'CHIPS
€15

Tartare sauce & mix leaves salad.

HONEY, GINGER, SOYA & LIME MARINATED CHICKEN
€18

Creamed Mash & onion jus.

SIRLOIN STEAK 280G
€25

Panfried onions & Portobello mushroom, crispy onion ring & Fries. Jameson jus, Pink Peppercorn & red wine jus or Cashel blue sauce.

NEWHOMEMADE BEEF BURGER
€13.50

BBQ sauce, butterhead lettuce, tomato ,homemade pickled cucumber , onion Served with an onion ring & side of fries.

PANFRIED KING PRAWNS
€9

King prawns & Chorizo marinated in crushed garlic, olive oil and chilli, Focaccia Bread.

IRISH STYLE ANTIPASTO SLATE
€12

Sliced Pastrami, Peppered Salami, Spanish Chorizo, horseradish mayo, Sun dried tomatoes, focaccia bread, honey salted roasted nuts, Black pudding and St. Tola’s goats cheese. Seasonal relish.

TOMATO, MOZZARELLA AND BASIL SALAD IN FILO PASTRY
€7

Sweet ripe tomatoes drizzled with balsamic reduction, sliced Mozzarella, Garlic, olive oil & basil pesto.

CHEF'S SOUP
€5.50

Please ask your server for today’s soup, served with Guinness brown bread.

SEAFOOD CHOWDER
€7

Fresh seafood, roasted vegetables & finished with Pernod cream.

DUCK SPRING ROLLS
€8.50

Green leaves, honey & sweet chili dressing.

STEAMED FRESH KILLARY MUSSELS
€12

Garlic, white wine, shallot & parsley broth.

ALAMEDA SAUVIGON BLANC
€21.50

Nicely fruity and fresh sauvignon blanc. Aromas of tropical, citrus fruits on the nose. Good strong fresh fruits on the palate, with a refreshingly dry finish.

VISTAMAR BRISA CHARDONNAY
€22.50

This wine is fresh and rounded in the mouth, with great intensity: the fruit flavors found in the nose mingle with exquisite touches of vanilla and caramel.

IL CAGGIO PINOT GRIGIO
€24.50

Medium bodied with fresh green apple accompanied with pear and zesty lemon, light flower finishing lively and clean with lasting citrus.

BADAJO VERDEJO
€26.50

Medium intensity. Fresh aromas of citrus fruit juice which leads to a creamy, delicate body with an enveloping fragrance

MUSCADET CHATEAU LA CHEVILLARDIERE
€28.50

Light-bodied white wine from the Loire Valley. Muscadet is loved as an excellent food pairing wine due to its minerally, citrus-like taste and high acidity.

MIRROR LAKE SAUVIGNON BLANC
€29.50

This fresh, crisp Marlborough New Zealand Sauvignon Blanc combines some of nature’s best gooseberry and passion fruit notes the palate is soft in style with nicely balanced fruit and acidity.

CHICKEN LIVER PARFAIT
$32

chicken, onion, vegetable oil, Sour cream sauce, pepper, salt

VEGANGARLIC AND CHEESE MUSHROOMS
$21

mushrooms in a garlic and cheese sauce with a cheesy crumb

CHICKEN CAESAR WRAP
$28

coated chicken strips, baby gem lettuce, Grana Padano

TRADITIONAL APPLE PIE
€6

Traditional apple pie served with ice cream

WALNUT BROWNIE
€6.50

Moist walnut brownie cake served with ice cream And chocolate sauce

VANILLA PANACOTTA WITH COLIS SAUCE
€6.50

Moulded sweetened cream dessert aromatized with vanilla Served with seasonal fruit colis

PISTACHIO AND RHUBARB GLUTEN FREE CAKE
€6.50

A light pistachio and rhubarb gluten free sponge cake Served with freshly whipped cream

CHEESE SLATE
€9

Three Irish cheeses from small farms all over Ireland, Killeen’s Basil & Garlic Cheese Gaillimh, Smokey Contae Thiobraid Arann Brie & Cratloe Hills Sheep Cheese An Chlair, grapes to give a nice natural sweetness and crunch, crackers, summer strawberries, flaked almonds & Ballymaloe Relish

Cappuccino
€3

Espresso
€3

Cup of Tea
€2

Pot of Tea
€4

Cup of Coffee
€3

Latte
€3

Herbal Teas
€3

Irish Coffee
€6.50

Brandy Coffee
€7

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Lydon's Lodge is fully compliant with the latest protocols and procedures when it comes to COVID-19 and has been accredited the COVID-19 Safety Charter by Failte Ireland.